Bangla Canvas
 

When Bengalis migrated for work, education, or family, they took with them stories, books, music — and food. Delhi became one of the biggest cultural hubs for Bengali communities, especially after the establishment of Chittaranjan Park (CR Park) in the 1960s. At first, Bengali families cooked traditional dishes at home. But soon, cravings for local favourites like puchka, chaat, fish fry, mutton ghugni, and telebhaja led to food stalls emerging near temples, markets, and cult